HUMMUS
$14.52
Roasted red pepper hummus, served with toasted sourdough and vegetables crudite.
AVOCADO BRUSCHETTA
$14.52
Baby heirloom tomatoes, avocado, feta cheese and toasted sourdough. Garnished with balsamic reduction.
MANGO & QUINOA CEVICHE
$14.52
mango, quinoa, cucumbers, tomatoes, red onion, herbs and tomato citrus sauce. Topped with avocado, Served with chips. (ADD Shrimp for $2.99)
SIDE POACHED SHRIP
$4.83
BRUSCHETTA TRIO
$20.57